Description
Walking Tacos in Snack Bags are a fun and convenient way to enjoy a classic taco meal on the go. Perfect for parties, picnics, or a quick lunch!
Ingredients
Scale
- 1 bag of individual-sized corn chips
- 1 lb ground beef or turkey
- 1 packet taco seasoning
- 1 cup shredded lettuce
- 1 cup diced tomatoes
- 1 cup shredded cheese
- 1/2 cup sour cream
- 1/2 cup salsa
Instructions
- Cook the ground beef or turkey in a skillet over medium heat until browned.
- Drain excess fat and add taco seasoning, following package instructions.
- Open the bag of corn chips and crush them slightly.
- Layer the seasoned meat, lettuce, tomatoes, cheese, sour cream, and salsa into the bag.
- Mix the ingredients together in the bag and enjoy!
Notes
- Feel free to customize with your favorite toppings like jalapeños or guacamole.
- This recipe is great for meal prep; just keep ingredients separate until ready to serve.
- For a vegetarian option, substitute meat with black beans or lentils.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Snack
- Method: Stovetop
- Cuisine: Mexican
Nutrition
- Serving Size: 1 bag
- Calories: 450
- Sugar: 3g
- Sodium: 800mg
- Fat: 25g
- Saturated Fat: 10g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 3g
- Protein: 20g
- Cholesterol: 60mg