Description
Walking Taco Bags are a fun and portable twist on traditional taco night, perfect for parties or casual gatherings.
Ingredients
Scale
- 1 pound ground beef
- 1 packet taco seasoning
- 2 cups shredded lettuce
- 1 cup diced tomatoes
- 1 cup shredded cheese
- 1 cup sour cream
- 1 bag of individual-sized corn chips
Instructions
- In a skillet, cook the ground beef over medium heat until browned.
- Add the taco seasoning and follow the package instructions to prepare the meat.
- While the meat is cooking, prepare the toppings: shred the lettuce, dice the tomatoes, and set out the cheese and sour cream.
- Once the meat is ready, take an individual-sized bag of corn chips and open it.
- Layer the cooked taco meat, lettuce, tomatoes, cheese, and sour cream into the bag of chips.
- Serve immediately and enjoy your Walking Taco Bags!
Notes
- Feel free to customize the toppings based on your preferences.
- These are great for outdoor events or picnics.
- Consider adding jalapeños or hot sauce for extra spice.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Main Dish
- Method: Stovetop
- Cuisine: Mexican
Nutrition
- Serving Size: 1 bag
- Calories: 450
- Sugar: 3g
- Sodium: 800mg
- Fat: 25g
- Saturated Fat: 10g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 3g
- Protein: 20g
- Cholesterol: 70mg