Description
Explore a variety of unique summer berry recipes that go beyond the traditional pie, offering delicious and creative ways to enjoy fresh berries.
Ingredients
Scale
- 2 cups mixed berries (strawberries, blueberries, raspberries)
- 1 cup Greek yogurt
- 1/4 cup honey
- 1 teaspoon vanilla extract
- 1 cup granola
- Fresh mint leaves for garnish
Instructions
- In a bowl, mix the Greek yogurt, honey, and vanilla extract until smooth.
- In serving glasses, layer the mixed berries at the bottom.
- Add a layer of the yogurt mixture on top of the berries.
- Sprinkle granola over the yogurt layer.
- Repeat the layers until the glasses are full.
- Garnish with fresh mint leaves.
- Serve immediately or chill in the refrigerator for 30 minutes before serving.
Notes
- Feel free to use any combination of berries you prefer.
- This recipe can be made a few hours in advance for easy serving.
- For a vegan option, substitute Greek yogurt with coconut yogurt and honey with maple syrup.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No-bake
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 250
- Sugar: 20g
- Sodium: 50mg
- Fat: 5g
- Saturated Fat: 1g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 5g
- Protein: 10g
- Cholesterol: 5mg
