Description
Strawberry Pretzel Delight Squares are a delicious dessert that combines a crunchy pretzel crust with a creamy filling and a sweet strawberry topping.
Ingredients
Scale
- 2 cups crushed pretzels
- 1/2 cup granulated sugar
- 1/2 cup unsalted butter, melted
- 8 oz cream cheese, softened
- 1 cup powdered sugar
- 1 cup whipped topping
- 2 cups strawberry pie filling
Instructions
- Preheat the oven to 350°F (175°C).
- In a bowl, mix crushed pretzels, granulated sugar, and melted butter until well combined.
- Press the pretzel mixture into the bottom of a 9×13 inch baking dish to form the crust.
- Bake the crust for 10 minutes, then let it cool completely.
- In another bowl, beat the cream cheese and powdered sugar until smooth.
- Fold in the whipped topping until well combined.
- Spread the cream cheese mixture over the cooled pretzel crust.
- Top with strawberry pie filling, spreading it evenly.
- Refrigerate for at least 2 hours before serving.
Notes
- For a more intense strawberry flavor, use fresh strawberries instead of pie filling.
- Make sure the crust is completely cooled before adding the cream cheese layer.
- This dessert can be made a day in advance for convenience.
- Prep Time: 20 minutes
- Cook Time: 10 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 square
- Calories: 250
- Sugar: 15g
- Sodium: 200mg
- Fat: 12g
- Saturated Fat: 7g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 32g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 30mg