Description
A refreshing and vibrant Strawberry Lemonade Punch Bowl perfect for summer parties.
Ingredients
Scale
- 4 cups of fresh strawberries, hulled and sliced
- 2 cups of freshly squeezed lemon juice
- 1 cup of sugar
- 8 cups of cold water
- 2 cups of lemon-lime soda
- Ice cubes
Instructions
- In a large bowl, combine the sliced strawberries and sugar. Let it sit for about 10 minutes to allow the strawberries to release their juices.
- Add the freshly squeezed lemon juice to the strawberry mixture and stir well.
- Pour in the cold water and mix until the sugar is dissolved.
- Just before serving, add the lemon-lime soda for fizz.
- Serve in a punch bowl over ice cubes and garnish with additional strawberry slices if desired.
Notes
- For a non-alcoholic version, ensure the soda is caffeine-free.
- Adjust the sweetness by adding more or less sugar based on your preference.
- This punch can be made a few hours in advance; just add the soda right before serving to keep it fizzy.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Beverage
- Method: Mixing
- Cuisine: American
Nutrition
- Serving Size: 1 cup
- Calories: 120
- Sugar: 25g
- Sodium: 10mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 1g
- Cholesterol: 0mg