Description
These Halloween Eyeball Gelatin Shots are a spooky and fun treat that will impress your guests at any Halloween party.
Ingredients
Scale
- 1 package of green gelatin (3 oz)
- 1 package of red gelatin (3 oz)
- 1 cup of water
- 1 cup of vodka (optional)
- 1 can of lychee fruit
- 1 can of blueberries
- Whipped cream (for topping)
Instructions
- Prepare the green gelatin according to package instructions, using water and vodka if desired.
- Pour the green gelatin into shot glasses and refrigerate until set.
- Once set, place a lychee fruit in each shot glass.
- Prepare the red gelatin according to package instructions.
- Pour the red gelatin over the lychee fruit in each shot glass and refrigerate until fully set.
- Once set, top with a blueberry in the center of each lychee to create the ‘eyeball’ effect.
- Serve with a dollop of whipped cream on top for an extra spooky touch.
Notes
- For a non-alcoholic version, replace vodka with additional water.
- Make sure to let each layer set before adding the next.
- These shots can be made a day in advance for convenience.
- Prep Time: 20 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: Refrigeration
- Cuisine: American
Nutrition
- Serving Size: 1 shot
- Calories: 80
- Sugar: 10g
- Sodium: 5mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 0mg