Description
A delightful trio of nacho cheese dips that offers a variety of irresistible flavors, perfect for parties or game day.
Ingredients
Scale
- 1 cup cheddar cheese, shredded
- 1 cup cream cheese, softened
- 1/2 cup sour cream
- 1/2 cup diced tomatoes
- 1/4 cup jalapeños, diced
- 1/4 cup green onions, chopped
- 1 tsp garlic powder
- 1 tsp onion powder
- 1 tsp chili powder
- Salt and pepper to taste
Instructions
- In a mixing bowl, combine the cheddar cheese, cream cheese, and sour cream until smooth.
- Divide the mixture into three separate bowls.
- In the first bowl, add diced tomatoes and mix well.
- In the second bowl, add jalapeños and mix well.
- In the third bowl, add green onions, garlic powder, onion powder, chili powder, salt, and pepper, and mix well.
- Serve each dip with tortilla chips or fresh vegetables.
Notes
- Feel free to adjust the spice level by adding more or fewer jalapeños.
- This dip can be made ahead of time and stored in the refrigerator.
- Garnish with additional toppings like cilantro or olives if desired.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Appetizer
- Method: Mixing
- Cuisine: Mexican
Nutrition
- Serving Size: 1/4 cup
- Calories: 150
- Sugar: 2g
- Sodium: 300mg
- Fat: 12g
- Saturated Fat: 7g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 5g
- Fiber: 0g
- Protein: 5g
- Cholesterol: 30mg