Description
Explore unique spread ideas for your wedding, including Dattelcreme, Obatzda, and Karotten-Aufstrich, perfect for a Breznbar.
Ingredients
- Dattelcreme: 200g dates, 100ml water, 1 tsp vanilla extract
- Obatzda: 250g camembert cheese, 100g cream cheese, 1 onion, 1 tsp paprika, salt to taste
- Karotten-Aufstrich: 300g carrots, 100g cream cheese, 1 tbsp lemon juice, salt and pepper to taste
Instructions
- For Dattelcreme, blend dates, water, and vanilla extract until smooth.
- For Obatzda, mash camembert and cream cheese together, then mix in finely chopped onion, paprika, and salt.
- For Karotten-Aufstrich, steam carrots until tender, then blend with cream cheese, lemon juice, salt, and pepper.
- Serve all spreads in small bowls at your Breznbar.
Notes
- Adjust seasoning to taste for each spread.
- Consider adding herbs or spices for extra flavor.
- These spreads can be made a day in advance and stored in the refrigerator.
- Prep Time: 30 minutes
- Cook Time: 15 minutes
- Category: Appetizers
- Method: Blending and Mixing
- Cuisine: German
Nutrition
- Serving Size: 100g
- Calories: 150
- Sugar: 10g
- Sodium: 200mg
- Fat: 8g
- Saturated Fat: 4g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 15mg