Description
Kentucky Derby Pie Bars are a delicious dessert inspired by the classic Derby pie, featuring a rich chocolate and nut filling in a buttery crust, perfect for celebrating the Kentucky Derby or any occasion.
Ingredients
Scale
- 1 cup all-purpose flour
- 1/2 cup unsalted butter, softened
- 1/4 cup granulated sugar
- 1/4 teaspoon salt
- 1 cup semi-sweet chocolate chips
- 1 cup chopped pecans
- 3 large eggs
- 1 cup brown sugar
- 1 teaspoon vanilla extract
Instructions
- Preheat the oven to 350°F (175°C).
- In a mixing bowl, combine flour, butter, sugar, and salt to form the crust.
- Press the mixture into the bottom of a greased baking dish.
- Bake the crust for 10 minutes, then remove from the oven.
- In another bowl, whisk together eggs, brown sugar, and vanilla extract.
- Add chocolate chips and pecans to the egg mixture and stir to combine.
- Pour the filling over the pre-baked crust.
- Bake for an additional 25-30 minutes, or until set.
- Allow to cool before cutting into bars.
Notes
- For a richer flavor, use dark chocolate chips.
- These bars can be served warm or at room temperature.
- Store leftovers in an airtight container for up to 3 days.
- Prep Time: 15 minutes
- Cook Time: 40 minutes
- Category: Dessert
- Method: Baking
- Cuisine: Southern
Nutrition
- Serving Size: 1 bar
- Calories: 250
- Sugar: 20g
- Sodium: 150mg
- Fat: 15g
- Saturated Fat: 7g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 50mg