Description
Hot Honey Ground Beef Bowls are a delicious and trendy dish that combines sweet and spicy flavors, perfect for a quick meal.
Ingredients
Scale
- 1 lb ground beef
- 1/4 cup hot honey
- 1 tablespoon soy sauce
- 1 tablespoon olive oil
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- Salt and pepper to taste
- Cooked rice or quinoa for serving
- Chopped green onions for garnish
Instructions
- In a large skillet, heat olive oil over medium heat.
- Add ground beef and cook until browned, breaking it apart with a spatula.
- Stir in garlic powder, onion powder, salt, and pepper.
- Pour in hot honey and soy sauce, mixing well to combine.
- Cook for an additional 2-3 minutes until heated through.
- Serve over cooked rice or quinoa and garnish with chopped green onions.
Notes
- Adjust the amount of hot honey based on your spice preference.
- This dish can be made ahead and stored in the refrigerator for up to 3 days.
- For a vegetarian option, substitute ground beef with plant-based meat.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Main Course
- Method: Stovetop
- Cuisine: American
Nutrition
- Serving Size: 1 bowl
- Calories: 450
- Sugar: 10g
- Sodium: 600mg
- Fat: 25g
- Saturated Fat: 10g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 25g
- Cholesterol: 80mg