Description
Garlic Parmesan Chicken Skewers are a delicious and easy-to-make dish that combines tender chicken with a flavorful garlic and Parmesan coating, perfect for grilling or baking.
Ingredients
Scale
- 1 lb chicken breast, cut into cubes
- 1/4 cup olive oil
- 1/4 cup grated Parmesan cheese
- 4 cloves garlic, minced
- 1 tsp Italian seasoning
- Salt and pepper to taste
- Skewers (wooden or metal)
Instructions
- Preheat the grill or oven to 400°F (200°C).
- In a bowl, mix olive oil, Parmesan cheese, minced garlic, Italian seasoning, salt, and pepper.
- Add the chicken cubes to the marinade and toss to coat evenly. Let it marinate for at least 30 minutes.
- Thread the marinated chicken onto skewers.
- Grill the skewers for 10-15 minutes, turning occasionally, until the chicken is cooked through and has nice grill marks.
- Alternatively, bake in the oven for 20-25 minutes, flipping halfway through.
- Serve hot and enjoy!
Notes
- Soak wooden skewers in water for 30 minutes before grilling to prevent burning.
- Feel free to add vegetables like bell peppers or onions to the skewers for extra flavor.
- These skewers can be served with a dipping sauce like ranch or marinara.
- Prep Time: 30 minutes
- Cook Time: 15 minutes
- Category: Main Dish
- Method: Grilling or Baking
- Cuisine: American
Nutrition
- Serving Size: 1 skewer
- Calories: 220
- Sugar: 0g
- Sodium: 300mg
- Fat: 12g
- Saturated Fat: 2g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 2g
- Fiber: 0g
- Protein: 25g
- Cholesterol: 70mg