Description
A colorful and refreshing Christmas Fruit Salad that brings joy to your holiday table.
Ingredients
Scale
- 2 cups of diced apples
- 2 cups of diced pears
- 1 cup of grapes, halved
- 1 cup of pomegranate seeds
- 1 cup of diced pineapple
- 1 cup of mini marshmallows
- 1 cup of whipped cream
- 1 tablespoon of honey
- 1 teaspoon of cinnamon
Instructions
- In a large bowl, combine the diced apples, pears, grapes, pomegranate seeds, and pineapple.
- Add the mini marshmallows to the fruit mixture.
- In a separate bowl, mix the whipped cream, honey, and cinnamon until well combined.
- Pour the whipped cream mixture over the fruit and gently toss to coat.
- Chill the salad in the refrigerator for at least 30 minutes before serving.
- Serve in a festive bowl and enjoy!
Notes
- Feel free to add or substitute any seasonal fruits you prefer.
- This salad can be made a few hours in advance for convenience.
- For a healthier option, you can use yogurt instead of whipped cream.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Salad
- Method: No-cook
- Cuisine: American
Nutrition
- Serving Size: 1 cup
- Calories: 150
- Sugar: 20g
- Sodium: 50mg
- Fat: 5g
- Saturated Fat: 2g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 3g
- Protein: 2g
- Cholesterol: 10mg