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Apple Crunch Salad - Little Broken

Apple Crunch Salad – Little Broken: A Sweet Delight Awaits!


  • Author: dishrcp_admin
  • Total Time: 15 minutes
  • Yield: 4 servings 1x
  • Diet: Vegetarian

Description

A refreshing and crunchy salad featuring apples, nuts, and a sweet dressing, perfect for any occasion.


Ingredients

Scale
  • 2 cups of chopped apples
  • 1 cup of chopped celery
  • 1 cup of walnuts, chopped
  • 1/2 cup of raisins
  • 1/2 cup of Greek yogurt
  • 2 tablespoons of honey
  • 1 tablespoon of lemon juice
  • Salt and pepper to taste

Instructions

  1. In a large bowl, combine the chopped apples, celery, walnuts, and raisins.
  2. In a separate bowl, mix together the Greek yogurt, honey, lemon juice, salt, and pepper.
  3. Pour the dressing over the apple mixture and toss to combine.
  4. Chill in the refrigerator for at least 30 minutes before serving.
  5. Serve cold and enjoy!

Notes

  • Feel free to substitute walnuts with pecans or almonds.
  • For a vegan option, replace Greek yogurt with a plant-based yogurt.
  • This salad can be made a day in advance; just add the dressing right before serving to keep it crunchy.
  • Prep Time: 15 minutes
  • Cook Time: 0 minutes
  • Category: Salad
  • Method: No-cook
  • Cuisine: American

Nutrition

  • Serving Size: 1 cup
  • Calories: 200
  • Sugar: 15g
  • Sodium: 50mg
  • Fat: 10g
  • Saturated Fat: 1g
  • Unsaturated Fat: 8g
  • Trans Fat: 0g
  • Carbohydrates: 25g
  • Fiber: 4g
  • Protein: 5g
  • Cholesterol: 5mg