Description
Charcuterie Cups are a fun and portable way to enjoy a variety of snacks, perfect for parties or casual gatherings.
Ingredients
- Assorted meats (salami, prosciutto, etc.)
- Cheese cubes (cheddar, gouda, etc.)
- Olives
- Cherry tomatoes
- Grapes
- Crackers
- Mustard or dip
Instructions
- Gather all ingredients and prepare them by cutting cheese and meats into bite-sized pieces.
- Take small cups or containers and start layering the ingredients.
- Begin with a layer of meats at the bottom.
- Add a layer of cheese cubes on top of the meats.
- Include a few olives and cherry tomatoes for color and flavor.
- Fill in the gaps with grapes and crackers.
- Top with a small container of mustard or dip.
- Serve immediately or refrigerate until ready to serve.
Notes
- Feel free to customize the ingredients based on personal preferences.
- These cups can be made ahead of time for convenience.
- Consider using seasonal fruits and vegetables for added freshness.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Appetizer
- Method: No-cook
- Cuisine: American
Nutrition
- Serving Size: 1 cup
- Calories: 250
- Sugar: 5g
- Sodium: 600mg
- Fat: 15g
- Saturated Fat: 6g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 2g
- Protein: 10g
- Cholesterol: 30mg