The BEST Creamy Broccoli Cheese Casserole Recipe You’ll Love!

Introduction to The BEST Creamy Broccoli Cheese Casserole Recipe | Easy Holiday Side Dish

As a busy mom, I know how challenging it can be to whip up something delicious and satisfying for my family. That’s why I’m excited to share with you The BEST Creamy Broccoli Cheese Casserole Recipe! This dish is not only a crowd-pleaser but also a quick solution for those hectic holiday gatherings. With its creamy texture and cheesy goodness, it’s sure to impress your loved ones. Plus, it’s an easy holiday side dish that pairs perfectly with any main course. Let’s dive into this delightful recipe that will make your kitchen feel like home!

Why You’ll Love This The BEST Creamy Broccoli Cheese Casserole Recipe | Easy Holiday Side Dish

This casserole is a lifesaver for busy days! It’s quick to prepare, taking just 15 minutes of your time. The creamy, cheesy flavor is irresistible, making it a hit with both kids and adults. Plus, it’s versatile enough to complement any holiday meal. You can even make it ahead of time, so you can focus on enjoying the festivities with your loved ones!

Ingredients for The BEST Creamy Broccoli Cheese Casserole Recipe | Easy Holiday Side Dish

Gathering the right ingredients is the first step to creating this delightful casserole. Here’s what you’ll need:

  • Fresh broccoli florets: The star of the dish! Broccoli adds a vibrant color and a nutritious punch.
  • Shredded cheddar cheese: This cheese brings that creamy, melty goodness that makes every bite heavenly.
  • Cream of mushroom soup: A key ingredient that adds richness and depth to the casserole.
  • Milk: It helps to create a smooth and creamy texture, balancing the flavors perfectly.
  • Breadcrumbs: These provide a delightful crunch on top, making the casserole even more appealing.
  • Grated Parmesan cheese: A sprinkle of this adds a savory kick and enhances the overall flavor.
  • Garlic powder: A dash of this brings warmth and depth to the dish.
  • Onion powder: It complements the garlic and adds a subtle sweetness.
  • Salt and pepper: Essential for seasoning, these enhance all the flavors in the casserole.

For those looking to mix things up, consider adding cooked chicken for protein or other vegetables like carrots or bell peppers for extra color and nutrition. If you’re aiming for a lighter version, low-fat cheese and soup can be great substitutes. You can find the exact quantities for each ingredient at the bottom of the article, ready for printing!

How to Make The BEST Creamy Broccoli Cheese Casserole Recipe | Easy Holiday Side Dish

Step 1: Preheat the Oven

Preheating the oven is crucial for achieving that perfect golden-brown top. Set your oven to 350°F (175°C). This temperature ensures that the casserole cooks evenly, allowing the flavors to meld beautifully while creating a delightful crust.

Step 2: Steam the Broccoli

To steam the broccoli, place the florets in a steamer basket over boiling water. Cover and steam for about 5 minutes until tender but still bright green. This step is essential as it keeps the broccoli crisp and vibrant, ensuring it holds its shape in the casserole.

Step 3: Prepare the Sauce Mixture

In a mixing bowl, combine the cream of mushroom soup, milk, garlic powder, onion powder, salt, and pepper. Whisk until smooth. This creamy mixture is the heart of the casserole, adding richness and flavor that perfectly complements the broccoli and cheese.

Step 4: Combine Ingredients

Gently fold the steamed broccoli and shredded cheddar cheese into the sauce mixture. Stir until everything is well coated. This step is where the magic happens, as the cheese melts into the sauce, creating a luscious, creamy texture that binds the casserole together.

Step 5: Transfer to Baking Dish

Grease a baking dish with cooking spray or butter. Carefully pour the broccoli and cheese mixture into the dish, spreading it evenly. This ensures that every bite is packed with flavor and that the casserole bakes uniformly.

Step 6: Add Toppings

Sprinkle breadcrumbs and grated Parmesan cheese over the top. This adds a delightful crunch and enhances the flavor profile. The contrast between the creamy filling and crispy topping makes each bite irresistible!

Step 7: Bake the Casserole

Place the baking dish in the preheated oven and bake for 25-30 minutes. Look for a golden-brown top and bubbling edges. This is the sign that your casserole is ready to be enjoyed!

Step 8: Cool and Serve

Once baked, let the casserole cool for a few minutes before serving. This allows the flavors to settle and makes it easier to scoop out portions. Trust me, the wait will be worth it!

Tips for Success

  • Always steam broccoli until just tender to maintain its vibrant color and crunch.
  • For extra creaminess, consider adding a splash of sour cream or cream cheese to the sauce mixture.
  • Make it ahead! Assemble the casserole and refrigerate it for up to 24 hours before baking.
  • Experiment with different cheeses like Monterey Jack or Gouda for a unique twist.
  • Don’t skip the cooling time; it helps the casserole set for easier serving.

Equipment Needed for The BEST Creamy Broccoli Cheese Casserole Recipe | Easy Holiday Side Dish

  • Large pot: For steaming broccoli. A steamer basket works wonders, but a microwave-safe bowl with a lid can do the trick too.
  • Mixing bowl: To combine your ingredients. Any large bowl will suffice, even a sturdy plastic one.
  • Baking dish: A 9×13 inch dish is ideal, but any oven-safe dish will work.
  • Whisk: For mixing the sauce. A fork can also get the job done!
  • Spatula: To fold ingredients together. A wooden spoon is a great alternative.

Variations of The BEST Creamy Broccoli Cheese Casserole Recipe | Easy Holiday Side Dish

  • Protein Boost: Add cooked chicken, turkey, or ham for a heartier dish that’s perfect for a main course.
  • Veggie Medley: Mix in other vegetables like cauliflower, carrots, or bell peppers for added color and nutrition.
  • Cheese Lovers: Experiment with different cheeses such as Gruyère, mozzarella, or pepper jack for a unique flavor twist.
  • Gluten-Free Option: Substitute breadcrumbs with crushed gluten-free crackers or almond flour for a gluten-free version.
  • Spicy Kick: Add a pinch of red pepper flakes or diced jalapeños for a spicy version that will wake up your taste buds!

Serving Suggestions for The BEST Creamy Broccoli Cheese Casserole Recipe | Easy Holiday Side Dish

  • Pair with roasted chicken or turkey for a hearty meal.
  • Serve alongside a fresh garden salad for a refreshing contrast.
  • Complement with a glass of crisp white wine, like Sauvignon Blanc.
  • Garnish with fresh parsley or chives for a pop of color.
  • For a festive touch, use a decorative serving dish to impress your guests!

FAQs about The BEST Creamy Broccoli Cheese Casserole Recipe | Easy Holiday Side Dish

Can I make this casserole ahead of time?
Absolutely! You can assemble The BEST Creamy Broccoli Cheese Casserole Recipe a day in advance. Just cover it and refrigerate until you’re ready to bake. This makes it a perfect easy holiday side dish!

Can I use frozen broccoli instead of fresh?
Yes, you can use frozen broccoli! Just make sure to thaw and drain it well before adding it to the casserole. This will help maintain the right texture and flavor.

What can I serve with this casserole?
This creamy broccoli cheese casserole pairs wonderfully with roasted meats, like chicken or turkey. It also complements a fresh salad or a side of mashed potatoes for a complete meal.

How do I store leftovers?
Store any leftovers in an airtight container in the refrigerator for up to 3 days. Reheat in the oven or microwave until warmed through. It’s just as delicious the next day!

Can I add other vegetables to the casserole?
Definitely! Feel free to mix in other veggies like cauliflower, carrots, or bell peppers. This adds color and nutrition, making it even more appealing!

Final Thoughts on The BEST Creamy Broccoli Cheese Casserole Recipe | Easy Holiday Side Dish

Creating The BEST Creamy Broccoli Cheese Casserole Recipe is more than just cooking; it’s about bringing joy to your table. This dish wraps your loved ones in warmth and comfort, making every gathering feel special. The creamy texture and cheesy flavor are sure to spark smiles and happy memories. Plus, it’s a breeze to prepare, allowing you to focus on what truly matters—spending time with family and friends. So, whether it’s a holiday feast or a cozy weeknight dinner, this casserole is bound to become a cherished favorite in your home!

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The BEST Creamy Broccoli Cheese Casserole Recipe | Easy Holiday Side Dish

The BEST Creamy Broccoli Cheese Casserole Recipe You’ll Love!


  • Author: dishrcp_admin
  • Total Time: 45 minutes
  • Yield: 6 servings 1x
  • Diet: Vegetarian

Description

A delicious and creamy broccoli cheese casserole that is perfect for holiday gatherings and family dinners.


Ingredients

Scale
  • 4 cups fresh broccoli florets
  • 1 cup shredded cheddar cheese
  • 1 cup cream of mushroom soup
  • 1/2 cup milk
  • 1/2 cup breadcrumbs
  • 1/4 cup grated Parmesan cheese
  • 1/2 teaspoon garlic powder
  • 1/2 teaspoon onion powder
  • Salt and pepper to taste

Instructions

  1. Preheat the oven to 350°F (175°C).
  2. In a large pot, steam the broccoli florets until tender, about 5 minutes.
  3. In a mixing bowl, combine the cream of mushroom soup, milk, garlic powder, onion powder, salt, and pepper.
  4. Add the steamed broccoli and shredded cheddar cheese to the mixture and stir until well combined.
  5. Transfer the mixture to a greased baking dish.
  6. Top with breadcrumbs and grated Parmesan cheese.
  7. Bake in the preheated oven for 25-30 minutes, or until the top is golden brown and bubbly.
  8. Let it cool for a few minutes before serving.

Notes

  • For a healthier version, you can use low-fat cheese and soup.
  • This casserole can be made ahead of time and stored in the refrigerator before baking.
  • Feel free to add cooked chicken or other vegetables for added flavor.
  • Prep Time: 15 minutes
  • Cook Time: 30 minutes
  • Category: Side Dish
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 cup
  • Calories: 250
  • Sugar: 2g
  • Sodium: 500mg
  • Fat: 12g
  • Saturated Fat: 7g
  • Unsaturated Fat: 3g
  • Trans Fat: 0g
  • Carbohydrates: 30g
  • Fiber: 3g
  • Protein: 10g
  • Cholesterol: 30mg