Description
A refreshing and creamy drink that combines the tartness of lemonade with a delightful whipped texture and a beautiful pink hue.
Ingredients
Scale
- 1 cup lemonade
- 1 cup heavy cream
- 1/2 cup powdered sugar
- 1/4 cup pink food coloring
- Ice cubes
Instructions
- In a mixing bowl, combine the lemonade and heavy cream.
- Add the powdered sugar and pink food coloring, then whisk until well combined and fluffy.
- Fill glasses with ice cubes.
- Spoon the whipped pink lemonade mixture over the ice.
- Garnish with lemon slices or cherries if desired.
Notes
- Adjust the sweetness by adding more or less powdered sugar.
- For a lighter version, substitute heavy cream with whipped coconut cream.
- Store any leftovers in the refrigerator for up to 2 days.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Beverage
- Method: Whipping
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 250
- Sugar: 20g
- Sodium: 50mg
- Fat: 18g
- Saturated Fat: 10g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 24g
- Fiber: 0g
- Protein: 2g
- Cholesterol: 60mg