Description
A warm and comforting beverage made with fresh apples and spices, perfect for fall gatherings.
Ingredients
Scale
- 8 cups apple cider
- 1 orange, sliced
- 1 lemon, sliced
- 4 cinnamon sticks
- 1 teaspoon whole cloves
- 1 teaspoon allspice berries
- 1/2 cup brown sugar (optional)
Instructions
- Pour the apple cider into the crockpot.
- Add the sliced orange and lemon.
- Stir in the cinnamon sticks, cloves, and allspice berries.
- If desired, add brown sugar for sweetness.
- Cover and cook on low for 4-6 hours.
- Strain the cider to remove the spices and fruit slices before serving.
- Serve warm and enjoy!
Notes
- Adjust the sweetness to your preference by adding more or less brown sugar.
- This cider can be made a day in advance and reheated before serving.
- For an adult version, consider adding a splash of rum or bourbon.
- Prep Time: 10 minutes
- Cook Time: 4-6 hours
- Category: Beverage
- Method: Crockpot
- Cuisine: American
Nutrition
- Serving Size: 1 cup
- Calories: 120
- Sugar: 24g
- Sodium: 10mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 0g
- Protein: 0g
- Cholesterol: 0mg