Description
Slow Cooker Crack Chicken Soup is a creamy, flavorful dish made with chicken, cream cheese, and ranch seasoning, perfect for a comforting meal.
Ingredients
Scale
- 2 lbs chicken breasts
- 8 oz cream cheese
- 1 packet ranch seasoning mix
- 4 cups chicken broth
- 1 cup shredded cheddar cheese
- 1/2 cup cooked bacon, crumbled
- 1/4 cup green onions, chopped
Instructions
- Place the chicken breasts in the slow cooker.
- Add the ranch seasoning mix and chicken broth.
- Top with cream cheese.
- Cover and cook on low for 6-8 hours or high for 3-4 hours.
- Once cooked, shred the chicken and stir in the cheddar cheese and bacon.
- Garnish with green onions before serving.
Notes
- For a thicker soup, add more cream cheese.
- Can substitute chicken breasts with thighs for more flavor.
- Serve with crusty bread for a complete meal.
- Prep Time: 15 minutes
- Cook Time: 6-8 hours
- Category: Soup
- Method: Slow Cooker
- Cuisine: American
Nutrition
- Serving Size: 1 cup
- Calories: 350
- Sugar: 2g
- Sodium: 800mg
- Fat: 20g
- Saturated Fat: 10g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 6g
- Fiber: 1g
- Protein: 30g
- Cholesterol: 90mg