Description
A delightful and festive snack mix perfect for Halloween, combining caramel corn with various crunchy treats.
Ingredients
Scale
- 4 cups popped popcorn
- 2 cups caramel corn
- 1 cup pretzel sticks
- 1 cup candy corn
- 1 cup peanuts
- 1 cup chocolate candies
Instructions
- Preheat your oven to 250°F (120°C).
- In a large bowl, combine the popped popcorn, caramel corn, pretzel sticks, candy corn, peanuts, and chocolate candies.
- Spread the mixture evenly on a baking sheet.
- Bake in the preheated oven for 30 minutes, stirring every 10 minutes.
- Remove from the oven and let it cool completely before serving.
Notes
- Store in an airtight container for up to a week.
- Feel free to customize with your favorite candies or nuts.
- This mix is great for Halloween parties or as a fun treat for kids.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Snack
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 cup
- Calories: 200
- Sugar: 15g
- Sodium: 150mg
- Fat: 8g
- Saturated Fat: 1g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 0mg