Description
Pepperoni Pizza Pinwheels are a fun and easy snack that kids will love. These delicious pinwheels are made with pizza dough, pepperoni, and cheese, rolled up and baked to perfection.
Ingredients
Scale
- 1 package of pizza dough
- 1 cup of pepperoni slices
- 1 cup of shredded mozzarella cheese
- 1/2 cup of pizza sauce
- 1 teaspoon of Italian seasoning
Instructions
- Preheat the oven to 400°F (200°C).
- Roll out the pizza dough on a floured surface into a rectangle.
- Spread the pizza sauce evenly over the dough.
- Sprinkle the shredded mozzarella cheese over the sauce.
- Evenly distribute the pepperoni slices on top of the cheese.
- Sprinkle Italian seasoning over the top.
- Roll the dough tightly from one end to the other to form a log.
- Slice the log into 1-inch thick pinwheels.
- Place the pinwheels on a baking sheet lined with parchment paper.
- Bake in the preheated oven for 15-20 minutes or until golden brown.
- Let cool slightly before serving.
Notes
- Feel free to add other toppings like bell peppers or olives.
- These pinwheels can be made ahead of time and frozen for later use.
- Serve with extra pizza sauce for dipping.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Category: Snack
- Method: Baking
- Cuisine: Italian
Nutrition
- Serving Size: 1 pinwheel
- Calories: 150
- Sugar: 1g
- Sodium: 300mg
- Fat: 8g
- Saturated Fat: 3g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 1g
- Protein: 6g
- Cholesterol: 15mg