Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon

Oreo Dirt Pie: Discover the Ultimate Dessert Delight!


  • Author: admin
  • Total Time: 4 hours 20 minutes
  • Yield: 8 servings 1x
  • Diet: Vegetarian

Description

Oreo Dirt Pie is a delicious and fun dessert that combines crushed Oreo cookies, creamy layers, and a delightful presentation that resembles dirt, making it a hit for parties and gatherings.


Ingredients

Scale
  • 24 Oreo cookies, crushed
  • 1/2 cup unsalted butter, melted
  • 8 oz cream cheese, softened
  • 1 cup powdered sugar
  • 1 cup whipped topping
  • 1 cup milk
  • 1 package (3.9 oz) instant chocolate pudding mix
  • Gummy worms (for decoration)

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. In a bowl, combine the crushed Oreo cookies and melted butter until well mixed.
  3. Press the mixture into the bottom of a pie dish to form the crust.
  4. In another bowl, beat the cream cheese and powdered sugar until smooth.
  5. Fold in the whipped topping until well combined.
  6. Spread the cream cheese mixture over the Oreo crust.
  7. In a separate bowl, whisk together the milk and chocolate pudding mix until thickened.
  8. Pour the pudding over the cream cheese layer and spread evenly.
  9. Refrigerate for at least 4 hours or until set.
  10. Before serving, top with gummy worms for decoration.

Notes

  • For a richer flavor, use double stuffed Oreos.
  • Can be made a day in advance for convenience.
  • Feel free to add additional toppings like crushed Oreos or chocolate shavings.
  • Prep Time: 20 minutes
  • Cook Time: 0 minutes
  • Category: Dessert
  • Method: No-Bake
  • Cuisine: American

Nutrition

  • Serving Size: 1 slice
  • Calories: 350
  • Sugar: 25g
  • Sodium: 200mg
  • Fat: 20g
  • Saturated Fat: 10g
  • Unsaturated Fat: 8g
  • Trans Fat: 0g
  • Carbohydrates: 40g
  • Fiber: 2g
  • Protein: 4g
  • Cholesterol: 30mg