Description
Oatmeal Cranberry Bars are a nutritious and delicious snack packed with oats, cranberries, and a hint of sweetness, perfect for a health boost.
Ingredients
Scale
- 2 cups rolled oats
- 1 cup dried cranberries
- 1/2 cup honey or maple syrup
- 1/2 cup almond butter or peanut butter
- 1/2 teaspoon vanilla extract
- 1/4 teaspoon salt
- 1/2 teaspoon cinnamon
Instructions
- Preheat the oven to 350°F (175°C) and line a baking dish with parchment paper.
- In a large bowl, mix together the rolled oats, dried cranberries, salt, and cinnamon.
- In a separate bowl, combine the honey (or maple syrup), almond butter (or peanut butter), and vanilla extract until smooth.
- Pour the wet ingredients into the dry ingredients and mix until well combined.
- Spread the mixture evenly in the prepared baking dish.
- Bake for 20-25 minutes or until the edges are golden brown.
- Allow to cool completely before cutting into bars.
Notes
- Store bars in an airtight container for up to a week.
- Feel free to add nuts or seeds for extra crunch.
- These bars can be frozen for longer storage.
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Category: Snack
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 bar
- Calories: 150
- Sugar: 8g
- Sodium: 50mg
- Fat: 6g
- Saturated Fat: 1g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 22g
- Fiber: 3g
- Protein: 4g
- Cholesterol: 0mg