Description
Loaded Sheet Pan Nachos for a Crowd are the perfect snack for game day, featuring layers of tortilla chips topped with cheese, beans, jalapeños, and your favorite toppings.
Ingredients
Scale
- 1 large bag of tortilla chips
- 2 cups shredded cheese (cheddar and Monterey Jack)
- 1 can black beans, drained and rinsed
- 1 jalapeño, sliced
- 1 cup diced tomatoes
- 1/2 cup sliced olives
- 1/2 cup sour cream
- 1/4 cup chopped green onions
- 1 avocado, diced
Instructions
- Preheat the oven to 400°F (200°C).
- Spread the tortilla chips evenly on a large sheet pan.
- Sprinkle the shredded cheese over the chips.
- Add black beans, jalapeños, diced tomatoes, and olives on top of the cheese.
- Bake in the preheated oven for 10-15 minutes, or until the cheese is melted and bubbly.
- Remove from the oven and top with sour cream, green onions, and diced avocado.
- Serve immediately and enjoy!
Notes
- Feel free to customize with your favorite toppings like ground beef or chicken.
- For a spicier version, add more jalapeños or hot sauce.
- Make sure to serve immediately for the best texture.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Category: Appetizer
- Method: Baking
- Cuisine: Mexican
Nutrition
- Serving Size: 1/10 of the pan
- Calories: 350
- Sugar: 2g
- Sodium: 600mg
- Fat: 20g
- Saturated Fat: 10g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 5g
- Protein: 12g
- Cholesterol: 30mg