Description
Ham and Cheese Sliders are a quick and delicious snack or meal option, perfect for parties or family gatherings.
Ingredients
Scale
- 12 slider buns
- 12 slices of ham
- 12 slices of cheese (Swiss or cheddar)
- 1/2 cup of melted butter
- 2 tablespoons of Dijon mustard
- 1 tablespoon of poppy seeds
- 1 tablespoon of garlic powder
Instructions
- Preheat the oven to 350°F (175°C).
- In a bowl, mix melted butter, Dijon mustard, poppy seeds, and garlic powder.
- Slice the slider buns in half and place the bottom halves in a baking dish.
- Layer the ham and cheese on the bottom halves of the buns.
- Brush the butter mixture over the assembled sliders.
- Cover with the top halves of the buns.
- Bake in the preheated oven for 15-20 minutes, or until the cheese is melted and the tops are golden brown.
- Remove from the oven, slice, and serve warm.
Notes
- Feel free to customize with additional toppings like pickles or onions.
- These sliders can be made ahead of time and baked just before serving.
- Great for game day or as a quick weeknight dinner option.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Appetizer
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 slider
- Calories: 250
- Sugar: 1g
- Sodium: 600mg
- Fat: 15g
- Saturated Fat: 7g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 10g
- Cholesterol: 30mg