Description
Festive Cranberry Fluff is a delightful and colorful side dish that combines the tartness of cranberries with the creaminess of whipped topping, making it a perfect addition to any holiday meal.
Ingredients
Scale
- 1 can (14 oz) whole cranberry sauce
- 1 cup mini marshmallows
- 1 cup whipped topping
- 1/2 cup chopped pecans
- 1/2 cup crushed pineapple, drained
Instructions
- In a large mixing bowl, combine the whole cranberry sauce and crushed pineapple.
- Fold in the mini marshmallows and chopped pecans.
- Gently mix in the whipped topping until well combined.
- Transfer the mixture to a serving dish and refrigerate for at least 2 hours before serving.
- Serve chilled and enjoy the festive flavors!
Notes
- For a lighter version, you can use light whipped topping.
- Feel free to add other fruits like mandarin oranges for extra flavor.
- This dish can be made a day in advance for convenience.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Side Dish
- Method: No-Cook
- Cuisine: American
Nutrition
- Serving Size: 1/2 cup
- Calories: 150
- Sugar: 20g
- Sodium: 50mg
- Fat: 5g
- Saturated Fat: 1g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 1g
- Protein: 1g
- Cholesterol: 0mg