Description
A delightful cocktail that combines the rich flavors of espresso and sugar cookies, perfect for holiday celebrations.
Ingredients
Scale
- 2 oz espresso
- 1 oz vanilla vodka
- 1 oz coffee liqueur
- 1 oz simple syrup
- 1 oz heavy cream
- Crushed sugar cookies for garnish
- Ground cinnamon for garnish
Instructions
- Prepare espresso and let it cool.
- In a cocktail shaker, combine the cooled espresso, vanilla vodka, coffee liqueur, simple syrup, and heavy cream.
- Fill the shaker with ice and shake vigorously for about 15 seconds.
- Strain the mixture into a chilled martini glass.
- Garnish with crushed sugar cookies and a sprinkle of ground cinnamon.
- Serve immediately and enjoy!
Notes
- For a sweeter drink, adjust the amount of simple syrup to taste.
- Make sure the espresso is cooled to avoid diluting the drink with ice.
- This cocktail can be made in larger batches for parties.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Cocktail
- Method: Shaken
- Cuisine: American
Nutrition
- Serving Size: 1 martini
- Calories: 250
- Sugar: 15g
- Sodium: 10mg
- Fat: 10g
- Saturated Fat: 6g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 0g
- Protein: 2g
- Cholesterol: 30mg