Description
Elderflower and Lime Jelly Spheres are a refreshing and elegant dessert that combines the floral notes of elderflower with the zesty brightness of lime, perfect for a cool drink aesthetic.
Ingredients
Scale
- 1 cup elderflower cordial
- 1 cup lime juice
- 2 tablespoons gelatin powder
- 1/2 cup water
- 1/4 cup sugar
- Fresh mint leaves for garnish
Instructions
- In a small bowl, sprinkle gelatin over water and let it bloom for 5 minutes.
- In a saucepan, combine elderflower cordial, lime juice, and sugar. Heat gently until sugar dissolves.
- Remove from heat and stir in the bloomed gelatin until fully dissolved.
- Pour the mixture into spherical molds and refrigerate for at least 4 hours or until set.
- Once set, carefully remove the jelly spheres from the molds.
- Serve chilled, garnished with fresh mint leaves.
Notes
- Ensure the molds are well-greased for easy removal.
- Adjust the sweetness by adding more or less sugar according to taste.
- These jelly spheres can be made a day in advance.
- Prep Time: 15 minutes
- Cook Time: 5 minutes
- Category: Dessert
- Method: Refrigeration
- Cuisine: Modern
Nutrition
- Serving Size: 1 jelly sphere
- Calories: 50
- Sugar: 10g
- Sodium: 5mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 0g
- Protein: 0g
- Cholesterol: 0mg