Description
Cheeseburger Sliders with Hawaiian Rolls are a delicious and easy-to-make appetizer perfect for parties or family gatherings.
Ingredients
Scale
- 1 package Hawaiian rolls
- 1 pound ground beef
- 1 cup shredded cheddar cheese
- 1/4 cup diced onions
- 1 tablespoon Worcestershire sauce
- Salt and pepper to taste
- Butter for brushing
Instructions
- Preheat the oven to 350°F (175°C).
- In a bowl, mix ground beef, diced onions, Worcestershire sauce, salt, and pepper.
- Form the mixture into small patties that fit the size of the rolls.
- Cook the patties on a skillet over medium heat until browned and cooked through.
- Slice the Hawaiian rolls in half and place the bottom halves in a baking dish.
- Place the cooked patties on the bottom halves of the rolls.
- Top each patty with shredded cheddar cheese.
- Cover with the top halves of the rolls.
- Brush the tops with melted butter.
- Bake in the preheated oven for about 10-15 minutes, until the cheese is melted and the rolls are golden brown.
Notes
- Feel free to add your favorite toppings like pickles, lettuce, or tomatoes.
- These sliders can be made ahead of time and baked just before serving.
- Adjust the seasoning according to your taste preferences.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Category: Appetizer
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 slider
- Calories: 250
- Sugar: 3g
- Sodium: 400mg
- Fat: 15g
- Saturated Fat: 7g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 12g
- Cholesterol: 50mg