Description
A delightful and refreshing Italian Cream Soda recipe featuring homemade fruity syrups that you can easily make at home.
Ingredients
Scale
- 1 cup club soda
- 1/2 cup heavy cream
- 1/4 cup homemade fruity syrup (flavor of your choice)
- Ice cubes
- Fresh fruit for garnish (optional)
Instructions
- Prepare your homemade fruity syrup by combining equal parts of fruit puree and sugar in a saucepan over medium heat until the sugar dissolves. Let it cool.
- Fill a glass with ice cubes.
- Pour the club soda over the ice.
- Add the homemade fruity syrup to the glass.
- Top with heavy cream and stir gently to combine.
- Garnish with fresh fruit if desired and serve immediately.
Notes
- Feel free to experiment with different fruit flavors for the syrup.
- Adjust the sweetness by adding more or less syrup according to your taste.
- This recipe can be easily doubled or tripled for larger gatherings.
- Prep Time: 10 minutes
- Cook Time: 5 minutes
- Category: Beverage
- Method: Mixing
- Cuisine: Italian
Nutrition
- Serving Size: 1 serving
- Calories: 250
- Sugar: 20g
- Sodium: 10mg
- Fat: 15g
- Saturated Fat: 9g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 50mg