Description
A delicious and easy-to-make recipe for Applebee’s Chicken Wonton Tacos, perfect for a quick meal or appetizer.
Ingredients
Scale
- 1 cup cooked chicken, shredded
- 1/2 cup shredded cheese
- 1/4 cup green onions, chopped
- 1/4 cup cilantro, chopped
- 1 package wonton wrappers
- 1 cup lettuce, shredded
- 1/2 cup sweet chili sauce
- Oil for frying
Instructions
- In a bowl, mix together the shredded chicken, cheese, green onions, and cilantro.
- Take a wonton wrapper and place a spoonful of the chicken mixture in the center.
- Fold the wrapper over the filling to create a taco shape and seal the edges.
- Heat oil in a pan over medium heat and fry the wonton tacos until golden brown and crispy.
- Remove from oil and drain on paper towels.
- Serve with shredded lettuce and sweet chili sauce on the side.
Notes
- For a healthier option, bake the wonton tacos instead of frying.
- Feel free to customize the filling with your favorite ingredients.
- These tacos can be made ahead of time and reheated before serving.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Category: Appetizer
- Method: Frying
- Cuisine: American
Nutrition
- Serving Size: 2 tacos
- Calories: 300
- Sugar: 5g
- Sodium: 600mg
- Fat: 15g
- Saturated Fat: 5g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 15g
- Cholesterol: 40mg