Description
A delicious and easy-to-make dessert featuring creamy apple pie dip served with crispy cinnamon sugar chips.
Ingredients
Scale
- 2 cups of cream cheese
- 1 cup of powdered sugar
- 1 teaspoon of vanilla extract
- 2 cups of diced apples
- 1 teaspoon of cinnamon
- 1 tablespoon of lemon juice
- 4 large flour tortillas
- 1/4 cup of sugar
- 1 tablespoon of cinnamon (for chips)
Instructions
- In a mixing bowl, combine cream cheese, powdered sugar, and vanilla extract until smooth.
- Add diced apples, cinnamon, and lemon juice to the cream cheese mixture and stir until well combined.
- In a separate bowl, mix sugar and cinnamon for the chips.
- Cut flour tortillas into triangles and brush with melted butter.
- Sprinkle the cinnamon sugar mixture over the tortillas.
- Bake the tortillas in a preheated oven at 350°F (175°C) for 10-12 minutes or until golden brown.
- Serve the apple pie dip with the cinnamon sugar chips for dipping.
Notes
- For a healthier option, consider using low-fat cream cheese.
- Feel free to add nuts or raisins to the apple dip for extra texture.
- Store any leftover dip in the refrigerator for up to 3 days.
- Prep Time: 15 minutes
- Cook Time: 12 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 250
- Sugar: 15g
- Sodium: 150mg
- Fat: 10g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 20mg