Description
Air Fryer Garlic Parmesan Wings are a crispy and flavorful appetizer that combines the rich taste of garlic and parmesan cheese, perfect for any gathering or game day.
Ingredients
Scale
- 2 pounds chicken wings
- 1/4 cup grated Parmesan cheese
- 1/4 cup unsalted butter, melted
- 4 cloves garlic, minced
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1 teaspoon Italian seasoning
- 1 tablespoon fresh parsley, chopped (for garnish)
Instructions
- Preheat the air fryer to 400°F (200°C).
- In a large bowl, combine melted butter, minced garlic, salt, pepper, and Italian seasoning.
- Add the chicken wings to the bowl and toss until they are well coated with the garlic mixture.
- Sprinkle grated Parmesan cheese over the wings and toss again to coat.
- Place the wings in the air fryer basket in a single layer, ensuring they are not overcrowded.
- Cook for 25-30 minutes, flipping halfway through, until the wings are golden brown and crispy.
- Remove the wings from the air fryer and garnish with fresh parsley before serving.
Notes
- For extra crispiness, you can spray the wings lightly with cooking spray before air frying.
- Adjust the amount of garlic and Parmesan cheese according to your taste preference.
- These wings can be served with your favorite dipping sauce.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Category: Appetizer
- Method: Air Frying
- Cuisine: American
Nutrition
- Serving Size: 4 wings
- Calories: 350
- Sugar: 0g
- Sodium: 600mg
- Fat: 25g
- Saturated Fat: 10g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 1g
- Fiber: 0g
- Protein: 30g
- Cholesterol: 100mg