Description
A quick and easy recipe for making delicious taquitos in an air fryer, perfect for a guilt-free snack or meal.
Ingredients
Scale
- 10 small corn tortillas
- 1 cup cooked shredded chicken
- 1 cup shredded cheese (cheddar or Mexican blend)
- 1/2 cup black beans, rinsed and drained
- 1 teaspoon taco seasoning
- Cooking spray
Instructions
- Preheat the air fryer to 400°F (200°C).
- In a bowl, mix the shredded chicken, cheese, black beans, and taco seasoning.
- Warm the corn tortillas in the microwave for about 30 seconds to make them pliable.
- Spoon the filling onto each tortilla and roll them tightly.
- Place the taquitos seam-side down in the air fryer basket.
- Spray the taquitos lightly with cooking spray.
- Air fry for 8-10 minutes, or until golden brown and crispy.
- Serve with your favorite dipping sauce or toppings.
Notes
- Feel free to customize the filling with your favorite ingredients.
- For a vegetarian option, substitute chicken with sautéed vegetables or beans.
- Make sure not to overcrowd the air fryer basket for even cooking.
- Prep Time: 5 minutes
- Cook Time: 10 minutes
- Category: Snack
- Method: Air Frying
- Cuisine: Mexican
Nutrition
- Serving Size: 1 taquito
- Calories: 150
- Sugar: 1g
- Sodium: 200mg
- Fat: 7g
- Saturated Fat: 3g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 2g
- Protein: 8g
- Cholesterol: 30mg